2020
Antibacterial effect of ginger (zingiber officinale) roscoe and bioactive chemical analysis using gas chromatography mass spectrum
2020
Secondary metabolites analysis of Saccharomyces cerievisiae and evaluation of antibacterial activity
2020
Evaluation of anti-bacterial activity and bioactive chemical analysis of Ocimum basilicum using Fourier transform infrared (FT-IR) and gas chromatographymass spectrometry (GC-MS) techniques
2020
Analysis of bioactive compounds of tribolium castaneum and evaluation of anti-bacterial activity
2020
Analysis of the secondary metabolite products of ammi majus and evaluation anti-insect activity
2020
Insecticidal activity of methanolic seeds extract of ricinus communis on adults of callosobruchus maculatus (Coleoptera: Brauchidae) and analysis of its phytochemical composition
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